Thread: I have a Question
10-16-2007, 12:39 PM #1
I have a Question
Can I make deer jerky in my oven? or do I have to buy a dehydrator.<----that spelling doesn't look right."We all must hang together, or assuredly we shall all hang separately."
10-16-2007, 01:18 PM #2
I have seen recipes for making jerky in the oven but I don't have a recipe. Do a google search for oven jerky I am sure you'll find one.Bass and Bucks Staff Shooter
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10-16-2007, 01:24 PM #3
I've had jerky that was made in the oven but leave the door to the oven OPENED SLIGHTLY. Doesn't seem to cure right with the door closed. Just set it on the lowest setting and let it sit.
10-16-2007, 01:45 PM #4
ive seen recipes for oven jerky that from what i was told turns out good. alot of them are made in a gas oven with just the pilot on. as bullfiddle said just do a google search for it. cooks.com has a few on there.FBSA MEMBER
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10-16-2007, 08:49 PM #5
Get some racks let the meat marinate in what ever ya taste is for.
Set the oven on 200degrees and cook for 8 to 10 hours.
Thats the way i use to do it until i went ta wally world and bought 2 dehidrators.
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10-17-2007, 05:22 PM #6
Thanks guys, That answers my question. but if anyone eles knows a good way fell free to let me know."We all must hang together, or assuredly we shall all hang separately."
01-17-2008, 10:38 PM #7